l Eearly maturing variety. It is about 30 days from blooming to maturity.
l Fruit is round shaped with clear stripes on bright green skin and wax covered, small black seeds inside, weighing around 6-8 kg in average. Flesh is fine and tender, deep red in color with a brix of 12-13 degree. Rind is tough and 1 cm in thickness with good tolerance to crack.
l Good tolerance to heat, cold and humid. Good yielder. Suitable for cultivation in protected fields.